Twenty years ago tomorrow, a combination of environmentalists, public interest lawyers, publicists, and members of the news media foisted a bogus health scare on the American public -- the fear that apples being sprayed with Alar were exposing children to a cancer-causing chemical. The Great Apple Scare: Alar 20 Years Later , a new publication by the American Council on Science and Health (ACSH), depicts how this plant growth-regulating chemical was successfully demonized and provides a template for the many baseless health scares that followed.
Authored by William P. Kucewicz, formerly on the editorial board of the Wall Street Journal, The Great Apple Scare provides a succinct history of Alar's use, as well as the generation of anxiety and fear among American consumers. "Of course, those most concerned were parents of young children," notes Dr. Elizabeth Whelan, ACSH president. "One woman became so anxious that she chased a school bus in order to remove the apple from her child's lunchbox."
In 1968 the Food and Drug Administration (FDA) approved the use of Alar on apples after two years of carcinogenicity testing had shown it was safe. Additional studies were conducted after that approval. While the great majority also found no problems with Alar, studies done by one researcher supposedly did not. Evaluation by numerous experts found many scientific problems with this research.
But before this welcome news could be publicized, the CBS show "60 Minutes" termed Alar one of the most dangerous chemicals in the American food supply. Subsequently, actress Meryl Streep donned a toxicologist's mantle and helped spread the accusations against Alar.
Unfortunately, science was no match for the fear trumped up by environmental activists and associated public relations firm Fenton Communications, and in 1989 Alar was removed from the market.
"The Alar saga provided a roadmap for activists to attack numerous other chemicals that never harmed anyone," stated ACSH medical director Dr. Gilbert Ross. "It should leave readers with some understanding of how baseless most of these health scares really are," he continued.
See a video commentary about the Alar scare by ACSH's Dr. Whelan here.
The American Council on Science and Health is a public health, consumer-education consortium of over 300 scientists and physicians, experts who serve on ACSH's scientific advisory panel. ACSH publishes reports on issues pertaining to the environment, nutrition, pharmaceuticals, and tobacco and helps the public deal with the real health risks productively.
Contact:
Dr. Ruth Kava, ACSH Nutrition Director: kavaR[at]acsh.org (212-362-7044)
Dr. Elizabeth Whelan, ACSH President: whelanE[at]acsh.org (212-362-7044)
Dr. Gilbert Ross, ACSH Medical Director: rossG[at]acsh.org (212-362-7044)
