We hope you enjoy this – probably your last – Thanksgiving. Because, as you will see, you'll be scarfing down carcinogens with every bite. Don't believe me? Ask the Environmental Working Group. They'll be only too happy to tell you how these trace chemicals will kill you. For the rest of the ACSH staff, so long. It's been nice knowing all of you.
exposure
As you know, Thanksgiving is just around the corner and you're probably salivating at the thought of all the yummy traditional dishes. That is, unless you're a member of the Environmental Working Group, a bunch of anti-chemical alarmists backed by a grand tradition of ghastly science. What might they be eating for Thanksgiving? Let's find out.