thanksgiving

It's irrelevant whether you like turkey or not because someone is going to be handing you a plate of it very soon. And after the meal, there's a good chance that you'll get sleepy. But will the cause of your drowsiness be the turkey, the booze, or your brother-in-law's tedious commentary about his golf game?
The perils of Thanksgiving! Hellish traffic, Aunt Gertrude's bunions, and a whole bunch of toxic chemicals. We are all doomed.
Puritans – not in a good way, nightsoil, wellness, and a tasty side-dish of my own authoring.
Washington State Governor Jay Inslee has canceled Thanksgiving as part of a new COVID lockdown. The Grinch of Whoville couldn't have created a better policy.
Just as you've been toiling away in preparation for your upcoming feast, we have been toiling away teaching the world about science. Last week, we appeared on the wildly popular Coast to Coast AM and more!
We're entering the danger season — first Thanksgiving, then Christmas and finally New Year's, all in about six weeks. Three chances to wreak havoc with all our good dietary intentions. How bad can it get? Pretty bad — just one holiday dinner can provide more calories than most of us should consume in a day.
The rise of the industrial turkey is a story large enough to contain many narratives, which range from the salvation of agriculture to the rise of TV dinners. Indeed, it is a tale of American exceptionalism.
About 1,500 cooking fires occur every Thanksgiving, mostly from deep frying turkeys. While this practice is fairly new, my family was exposed to a very different Thanksgiving hazard many years ago: Aunt Wilma's turkey. Which is worse? Hard to say.
We flipped toy and holiday season safety on its head and chose to be more proactive by focusing on how NOT to hurt kids.  Learn how here.
Traditional Thanksgiving dinner
The average cost of a Thanksgiving dinner for 10 has fallen to under $50, according to the American Farm Bureau Federation, which has tracked U.S. supermarket prices of the traditional bird and related side dishes since 1986. Decline in turkey prices led the way. Roughly 45 million turkeys will be consumed on Thanksgiving Day.
An uptick in catastrophes involving fingers and hands occurs every year as our digits navigate the treacherous time between Halloween and Christmas. Who knew pumpkin carving and opening gifts could be such a minefield? Here's what you need to know.
Your Thanksgiving turkey is a direct descendent of the dinosaur. Scientists have found that the turkey and the chicken have undergone the fewest genetic changes as compared with other birds to their avian ancestor, the dinosaur.