"This was worse than labor" read the opening line of an Associated Press piece yesterday. What caused this mother of two such pain was not the repeated slamming of her fingers in a car door or an accidental fall on her tailbone. She was recalling her recent experience with the foodborne bacterial pathogen, salmonella. The source of the outbreak, which has afflicted over 300 individuals in five states, is not one of the usual suspects.
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When it comes to fats, I call for eating a smart balance of different types rather than a complete abandonment, every three decades or so, of one type of fat.
"Everything has its pros and cons," Robert M. Reeves, president of a Washington trade group called the Institute of Shortening and Edible Oils, was quoted as saying in a Washington Post article today about food manufacturers trying to get every last ounce of trans-fats out of foods like cookies and chips.
A June 24 article by Daniel Moreau noted that the Naderite NYPIRG (New York Public Interest Research Group) is repeating the groundless fears over arsenic-based compounds in playground equipment, but the article quoted ACSH's Jeff Stier for perspective:
[Stier] described the possibility of arsenic poisoning from playgrounds as a "nonissue."
"You can't get AIDS from shaking someone's hand," Mr. Stier said. "Likewise, you can't get cancer from playing on pressure-treated wood -- unless you're eating or sucking the wood.
This 2005 report by the American Council on Science and Health reviews the evidence and finds that low doses of bisphenol A (BPA) aren't a threat to human health.
Shaun of the Dead, the funniest movie of the year so far (since the momentous marionette parody Team America has not yet opened), depicts a boring, underachieving British man named Shaun going on with his humdrum life, oblivious to the monstrous army of the walking dead that is taking over the world all around him.
In June, we noted that a picture of Presidential candidate John Kerry riding a motorcycle while not wearing a helmet was featured on the front page New York Times.
As the candidates vie for an edge in the tight race for the presidency, campaign members should be especially cautious about making statements that could make them vulnerable to attack by the opposition. Last week, in an irresponsible remark perhaps meant less to inspire hope than to gain partisan advantage, Democratic Vice Presidential candidate John Edwards handed the Bush campaign such an opportunity by exaggerating the pace of stem cell research.
It's been quite a rollercoaster six weeks for old-line pharmaceutical company Merck, based in New Jersey. As September ended, the company announced the voluntary withdrawal of its blockbuster anti-arthritis COX-2 inhibitor drug, Vioxx, due to cardiovascular toxicity. Subsequently, Merck has been embroiled in charges of a cover-up involving what they knew about Vioxx's side effects and when they knew it. The company faces legions of litigants led by tort-lawyer centurions, while TV and newspaper ads implore those "injured by Vioxx" to call for a free consultation.
Practitioners and adherents of traditional, so-called alternative medical systems often promote their practices as being more natural and safer than Western medicine. They claim that such systems have been used for thousands of years and that therefore they must be safe. But this is not necessarily the case, as reported in the December 14 issue of the Journal of the American Medical Association (JAMA).
A November 13, 2004 Star Tribune article, "Summary of Vice President Dick Cheney's Heart Problems" recently reported that Cheney suffered four heart attacks in 1978, 1984, 1988, and 2000 -- with a history of heart surgery and treatment since the last heart attack. Just this month Cheney was admitted to the hospital because of concerns about his heart due to shortness of breath.
Restaurants -- fast-food and otherwise -- can breathe a sigh of relief, at least if they're located in Michigan. According to an AP story, Governor Jennifer Granholm signed a bill that bans civil lawsuits against restaurants and other parts of the food industry for serving or preparing foods that supposedly make people fat.
This letter by ACSH Nutrition Director Dr. Ruth Kava was published in the October 31, 2004 New York Times Magazine in response to an article by Michael Pollen about American vs. French food fetishes:
Your amusing description of past and present American food phobias didn't go far enough. The present fear of genetically modified crops has fueled support for organically produced foods. One hundred years from now, Americans may view this penchant for supposed purity as strangely as we now view the discredited theories of Fletcher and Kellogg.
The December 8 Associated Press article "Groups to Seek Voluntary Halt to Companies' PVC Use" includes a contrary view from ACSH:
The president of the American Council of Science and Health, Dr. Elizabeth Whelan, said there is "no evidence that these chemicals pose any risk to humans."
Michael Crichton -- Michael Crichton, M.D., to be precise -- is of course well known for his techno-thrillers The Andromeda Strain and Jurassic Park, plus more than a dozen other novels and non-fiction works. State of Fear (HarperCollins, 603 pages, $27.95) is a little different. While constructed as a novel, it is also a guide to environmental issues and their advocates, principally the problem of climate change.
Scientists may have some hope to offer newly elected Ukrainian president Viktor Yushchenko in his efforts to combat his reported recent dioxin poisoning. It's not a freshly discovered wonder drug. It's not an all-natural diet of organic fresh fruits and vegetables. Indeed, Yushchenko's relief may come in the form of potato chips.
The often-claimed "right to know" -- now being espoused by anti-biotech activists seeking the location of biotech testing areas -- cannot be fully understood without the related principle, the "need to know."
The Center for Science in the Public Interest (CSPI) recently released a set of guidelines calling for stricter control of marketing of foods and beverages to children, in an effort to address increased obesity rates in kids. The guidelines call for all companies, advertising agencies, schools, and other organizations to eliminate any sort of marketing to children that directly or indirectly endorses foods CSPI deems unhealthy.
Seeing a previously healthy baby begin to withdraw, lose language skills, and become averse to physical or social attention is a nightmare for any parent. A diagnosis of autism can then lead parents down a long road of feeling guilty, trying frustratingly unsuccessful treatments, and searching for an answer to their questions about the cause of their child's disorder. But when parents turn their quest for answers into a blind-faith crusade against public health initiatives, they may actually end up hurting more than they help.
Superstitions -- closely held beliefs lacking any scientific support -- have been around for ages. They promise empowerment: if you take some pre-emptive action (avoid broken mirrors, black cats, or ladders) you can dodge dire consequences. True, there is no evidence that such actions protect you, but just in case, you take a few extra steps to avoid the ladder. After all, you never know.
Superstitions prevail in our high-tech era. Take for example the common practice of using the results of high-dose rodent cancer tests to predict which substances might cause human cancer.
For immediate release
New York, New York -- February 2, 2005. The American Council on Science and Health today warned of the serious and negative health implications of our nation's current fixation with removing "carcinogens" -- trace levels of chemicals that at high dose cause cancer in laboratory rodents -- from the food, water and general environment.
New York, NY -- February 2005. The American Council on Science and Health (ACSH) is pleased to announce the release of an updated version of its publication The Prevention and Treatment of Osteoporosis.
Osteoporosis is a progressive bone disorder that weakens bones and can result in multiple debilitating fractures. It is a major health threat in the United States; ten million Americans, most of them women, already have the disease, and millions more are at risk.
This piece appeared in National Review Online.
The FDA has its heavy regulatory hand on almost one quarter of the nation's economy, so its leadership is of deep concern to all Americans, not merely those involved in public health. Recently, President Bush nominated Lester Crawford as permanent FDA commissioner. Although Crawford has been acting chief of the agency for much of the past four years, everyone is wondering what his approach will be now that he's the boss.
An article by Colette Bouchez on WebMD.com February 16, 2005 describes fear of artificial sweeteners, with some calming and cautious words from ACSH's Dr. Ruth Kava, noting the list of artificial sweeteners tested and approved as safe:
A March 4, 2005 article by Kirsten Boyd Goldberg on CancerLetter.com -- about the Legacy Foundation dubbing Time Inc. an anti-tobacco "hero" despite their magazines running many tobacco ads -- quotes an article on the topic by ACSH's Rivka Weiser:
Assessing the Safety of the Chemical PFOA
Project Coordinator: Rivka Weiser
Editor: Gilbert L. Ross, M.D.
The American Council on Science and Health gratefully acknowledges the comments and contributions of the following individuals, who reviewed all or part of the longer position paper on which this booklet is based:
Larry Beeson, Dr.P.H., Loma Linda University
Hinrich L. Bohn, Ph.D., University of Arizona
Joseph F. Borzelleca, Ph.D., Virginia Commonwealth University
John Doull, M.D., Ph.D., University of Kansas
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