You got to love big numbers and what could concern us more than global death tolls; can you say “pandemic?” The World Health Organization tallies the global burden of disease (GBD) and has indicated that 70% is attributable to non-communicable dis
NCD
A new analysis looks at the impact of diet, writ large, on the “global burden of disease,” that is to say what in our diet is linked [1] to disease and to what extent.
This week, the General Assembly of the United Nations is meeting in New York.