Food & Nutrition

Having jumped all the appropriate FDA hurdles to ensure safety, the Impossible Burger in its uncooked form is coming to supermarket shelves this fall.

Nutrition facts labeling is changing: coming soon to a product label near you there will be a new line of information telling you how much of the total su

"Consumers, however, also resist diet change due to reasons such as taste preferences and traditions, a lack of awareness about the link between climate change and food consumption or ideological beliefs about relations between humans

It's a new week, and a new dietary study. This is from the Lancet, and it is a two-year randomized control trial of calorie restriction.

Policymakers love nudges – predictably altering people’s behavior without forbidding choices or changing economic incentives.

“Small glass of juice or soda a day can increase cancer risk” screamed a recent CNN headline… “Just ONE drink of fruit juice or sugary tea a day can dramatically increase the risk of cancer, major study suggests,” was DailyMail.com’s take.

Supplements, currently a $30 billion industry, are the best example of “it couldn’t hurt.” A meta-analysis of meta-analyses finds, once again, that supplements have no impact on the great killer, cardiovascular disease.

“An extra burger meal a day eats the brain away," is the sort of arresting headline you’d expect from a tabloid, but it actually comes directly from a recent

Who would think that meat could be such a divisive issue?

Recently I was talking with my brother-in-law, a fit and healthy type 1 diabetic, and he was bemoaning the fact that it was getting harder to find sufficiently sugary drinks to have on standby in case of a hypo.