cancer

We've officially gone full circle. There was a time when people feared that artificial sweeteners caused cancer. (They don't.) Now, researchers claim that artificial sweeteners prevent cancer. Do they?

Complementary medicine (CM) runs the gamut in its healing claims from offering authentic stress relieving massage and well-meaning, but expensive placebo to outright spurious declarations.

Flight attendants have roughly five times the exposure to radiation, in this case, cosmic radiation, then workers at nuclear energy plants.

Humans, it seems, are susceptible to DSS -- "do something syndrome."

The individuals, academic labs, and "cancer-for-hire" environmental groups have "done" their job splendidly in misleading and confusing the American public about which causes of cancer are real and which are false.

A recently published story in the BMJ  links the risk of breast cancer and all cancers to consumption of what are termed "ultra-processed" foods.

One of the top trending Google searches at the time of this writing was "asparagine," one of the roughly 20 amino acids that make up the proteins in our bodies and in our food.

One of the many problems with academia is that it allows nutcases to flourish.

A judge in California is going to determine whether or not coffee causes cancer.

In spite of having a face (and body) that only a mother could love, the naked mole rat, Heterocephalus glaber, (NMR) may provide valuable insights into the processes involved in both aging and cancer since they seem to have a lo