COVID-19

Having left Manhattan several years ago and moved to the NoFo, I found that delivery services for food were virtually non-existent. You would have thought COVID has changed that significantly, but only if you want Mickey D's or Burger King.
As it turns out, for grocers it has diversified their revenue stream but towards a “distribution channel” with a low or in many cases non-existent profitability.
A paper came out in Nature on July 22 that further underscores earlier studies that show that neither the malaria drug hydroxychloroquine nor chloroquine prevents SARS-CoV-2 – the virus
Of all the things we have lost this year due to the COVID-19 pandemic – from the people we love to the jobs that put food on the table – one of the more pernicious is the loss of faith and confidence that Americans have in their public health inst
As we debate the pros and cons of reopening public schools in the midst of the COVID-19 pandemic, there are multiple factors that must be considered prior to making a decision.
“Testing” has become the motto in the fight against COVID-19.
Early in the COVID-19 pandemic, public health officials noticed something strange: Countries that still used the BCG vaccine against tuberculosis had fewer infections and deaths from coronavirus.
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