A November 1, 2006 Reason.com blog item by Jacob Sullum notes the position on trans fats taken by ACSH's Dr. Elizabeth Whelan:
ACSH Executive Director Elizabeth Whelan notes that trans fats account for around 2 percent of calorie intake, vs. 10 to 15 percent for saturated fats. She worries that the misplaced focus on TFAs will mislead consumers...
A November 1, 2006 Reason.com blog item by Jacob Sullum notes the position on trans fats taken by ACSH's Dr. Elizabeth Whelan:
ACSH Executive Director Elizabeth Whelan notes that trans fats account for around 2 percent of calorie intake, vs. 10 to 15 percent for saturated fats. She worries that the misplaced focus on TFAs will mislead consumers...
